Little Green Kitchen
Simple Vegetarian Family Recipes
by David Frenkiel, Luise Vindahl
Should I read this?
appears in Vegetarian Cookbooks.
David, Luise and their three kids are a family who love to cook together. But like most families, they still struggle to get a nutritious and delicious meal on the table every night, that also satisfies their hunger for creative, globallyinspired food. Take your own inspiration from their quest to bring joy back to the dinner table: whip up a batc...
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Why recommended
appears in Vegetarian Cookbooks.
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Appears In
Not sure if this is the right fit?
Consider East by Meera Sodha.
“Bright, chatty, and recipe-driven, East presents approachable vegan and vegetarian dishes adapted for a US pantry, with short personal notes and craveable flavor combinations. Most recipes favor familiar techniques and ingredients that reward everyday cooks who want to expand beyond standard salads or pastas. Main limitation: several recipes expect a modest spice cupboard or specialty pantry items and the book rarely provides step-by-step photos or troubleshooting, so cooks seeking tight precision or minimal shopping may find parts fiddly.”
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