Dessert Person
Recipes and Guidance for Baking with Confidence
by Claire Saffitz
Should I read this?
appears in Dessert Cookbooks, Baking Cookbooks, and Cookbooks.
In her first cookbook, Bon Appétit and YouTube star of the show Gourmet Makes offers wisdom, problemsolving strategies, and more than 100 meticulously tested, creative, and inspiring recipes.Claire Saffitz is a baking hero for a new generation. In Dessert Person, fans will find Claire's signature spin on sweet and savory recipes like Babkallah (a ...
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Why recommended
appears in Dessert Cookbooks, Baking Cookbooks, and Cookbooks.
Recommendation Signals
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Appears In
Not sure if this is the right fit?
Consider Flour by Joanne Chang.
“Flour reads like a practiced baker teaching from behind the counter: recipes for crowd-pleasing pastries (from Homemade PopTarts to croissants) paired with plainspoken tips and a few personal notes. What works best is reliable, reproducible dessert recipes that scale for home cooks who want bakery results. Its limitation: several items use multi-step techniques and pastry-specific equipment, so beginners expecting instant, one-pan sweets may find some recipes time-consuming or fiddly.”
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