What Einstein Kept Under His Hat
Secrets of Science in the Kitchen
by Robert L Wolke
Should I read this?
appears in Chemistry, Food, and Science.
Have you ever wondered why onions make us cry Do you believe bananas contain more calories as they ripen and get sweeter This sequel to the bestselling What Einstein Told His Cook continues Robert L. Wolke?s investigations into the science behind our foods. In response to ongoing questions from readers of his nationally syndicated Washington Pos...
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appears in Chemistry, Food, and Science.
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What Einstein Kept Under His Hat
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