Menus, Stories and Places
by Diana Henry
Recommended by Nigella Lawson
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Recommended by 1 source.
When Diana Henry was sixteen she started a menu notebook (an exercise book carefully covered in wrapping paper). Planning a menu is still her favourite part of cooking.Menus can create very different moods; they can take you places, from an afternoon at the seaside in Brittany to a sultry evening eating mezze in Istanbul. They also have to work as ...
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Why recommended
Recommended by 1 source.
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Recommendation proof is sourced from public posts, interviews, reading lists, and cited references.
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Consider How to Cook Everything by Mark Bittman. Recommended by 2 sources.
Each recommendation is collected from a public source — interviews, articles, or curated lists — and linked to its original URL. Books with many verifiable recommendations from respected people rank higher.
